Lens-Artists Challenge #41 – Delicious

[Categories: Photography, Photography 101 Forever]
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[Photos this week are hosted on Cloudup.com, owned by WordPress owner Automattic.]

The challenge this week is led by Patti.

“He who does not love food does not love life.” –Me
“Photographers take photographs.  I take pictures.” –Also Me
“Pictures please.”

Le Escargot at Harwig’s, Steamboat Springs, Colorado:

Le Canard, sliced.  (Duck.)  Same place.

Seasons 52 Restaurant, Lone Tree, Colorado.  The menu changes quarterly, most dramatically, I’m told, between summer and winter.  The complimentary glass of champagne commemorates a birthday.  The food is superb and the service likewise.

Sea bass at Seasons 52:

They (52) know how to do deserts.  Small portions, excellent quality.  More than enough to satisfy the post-dinner sweet craving:

There’s a lot at steak here, at one of our local Smokin’ Fins restaurants.  A modest ribeye, but it’s MEAT:

It’s all water under the bridge, as I’ve heard it said.


(For drop-dead reviews on Asian restaurants and places in Australia and China, see SueT’s blog.)

Weekly Challenge info from Tina’s blog:

“Each Saturday at noon EST we will publish a photo challenge similar in form to the now-defunct WPC. If you choose to participate, please make sure to tag your post with the name of our group LENS-ARTISTS so that all of the responses can be found together in the WP Reader. Please also include a link to the challenge moderator’s post. One of our 4 moderators will host the challenge each week.”

Week 1 – Patti of https://pilotfishblog.com/

Week 2 – Ann-Christine aka Leya of https://lagottocattleya.wordpress.com/

Week 3 – Amy of https://shareandconnect.wordpress.com/

Week 4 – Tina of https://travelsandtrifles.wordpress.com/

Check ’em out!  Also search for Lens-Artists to find posts.

15 thoughts on “Lens-Artists Challenge #41 – Delicious

  1. Hi – I like the pictures – I mean photos – cos they are nice photos – esp the water and those desserts.
    and like this:“He who does not love food does not love life.”
    also – did you know Ribeye is one of my hubs favorite cuts of red meat. we had filet the other day and it melted on every bit – but he said he still likes the ribeye for flavor – when cooked right that is

    Liked by 1 person

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